I have so many things to cater to, on a daily basis. Cooking is the last, in my list to do. We are blessed here in Singapore, with hawker centers, coffee shops, fast food delivery and all. I must admit that I am guilty of eating out lately. It's not that I don't like to cook, on the contrary, I simply love to cook, but I figure my boys needed time with me. Spending time with my boys is always my top priority.
Once in a while, I do steal some time to whip a quick dish. And this is one such very quick dish. Since I work very fast to make this, ingredient measurements are not very ideal. So my apologies for that.
Now let's get started.
Ingredients:
some red hot chili flakes
a couple of garlic cloves
a couple tbsps olive oil
a tin of sardines in olive oil
a tin of diced tomatoes
grated fresh cheese
pasta of your choice
Steps:
In a saucepan, heat up some olive oil.
Add in the chili flakes, to your level of spiciness.
Add in the garlic, saute a bit and then add in the sardines.
Add in the diced tomatoes, and saute a little longer. Along side cook some pasta.
Add in the cooked pasta and stir well.
Dish it out and garnish with freshly grated cheese, and Italian herbs of your choice.
And that's it folks. I hope you liked this very easy recipe. Adjust the recipes to your fancy. This is one of my son's favorites. He loved to drizzle extra virgin olive oil over it once the dish is done. And load it up with freshly grated Parmesan.
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